Crow's Nest Anchorage Menu
Welcome to Crow's Nest Anchorage, a culinary gem perched atop the Captain Cook Hotel at 939 W 5th Ave, offering a breathtaking 360-degree view of Anchorage and beyond. The menu is a delightful fusion of flavors, featuring fresh seafood like the highly recommended halibut and creative dishes like their exquisite cheese plate.
Each visit promises superb food and innovative cocktails, crafted with precision and flair. Patrons rave about the exceptional service, highlighting friendly bartenders who are eager to share their knowledge. The warm, cozy atmosphere invites you to savor every moment, whether enjoying a casual cocktail or celebrating a special occasion.
Whether you're indulging in fresh oysters or unwinding with sunset drinks, Crow's Nest Anchorage ensures a memorable dining experience. Don’t miss out on this Anchorage treasure, where stunning views and delectable cuisine come together.
Main
Bone Marrow
Pickled mustard, grilled bread, toasted crumbs
Falafel
Greek yogurt, pickled vegetables, mint
Fried Olives
Castelvetrano olives, goat cheese, breadcrumbs
Pork Belly Rillette
apple & red grape chutney, grilled spent grain
Oysters
half dozen oysters, mignonette of the day
Fromagio's Cheese and Meat Plate
hand selected meat and cheeses, lavash, berries, honeycomb
Caesar Salad
baby romaine, pecorino romano, crostini, black garlic caesar dressing
Crow's Nest Burger
ground ribeye & filet, house bacon, smoked gouda mornay, shredded romaine, brioche bun
King Crab
one pound with lemon and drawn butter
Dark Chocolate and Pasilla Flourless Cake
chocolate mousse, bittersweet ganache, blood orange coulis
Carrot Cake
coconut mousse, pineapple cream, apricot ginger sorbet
Banana Split
banana split ice cream, chocolate sauce, florentine tux, banana brulee, berries
Chamomile Creme Brulee
fresh berries, lemon verbena shortbread
Passion Fruit and Mango Curd Tart
blackberry ice cream, vanilla whipped cream, yuzu caramel
House Made Ice Cream
selections: blackberry, bourbon caramel, strawberry rhubarb
Sorbet
selections: apricot ginger, dark chocolate, honeydew elderflower
Fromagio's Cheese Plate
hand selected cheese, lavash, berries, honeycomb